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Buy Pepper – Experience Variety, Quality, and Flavor

Pepper is one of the oldest and most popular spices in the world. Whether in everyday cooking or gourmet dishes – pepper is indispensable. But not all pepper is the same. The quality, origin, and processing of the pepper have a significant impact on the flavor and aromas it releases. Here you will find everything you need to know about the different varieties and how to choose the perfect pepper for your dishes.

Discover the Variety of Pepper Varieties

There are many different types of pepper, each bringing its own unique flavor. Some of the most popular varieties are:

• Black Pepper: The classic for almost any dish. Its spicy, slightly sharp aroma is perfect for meat, vegetables, and sauces. Buy black pepper here.
• White Pepper: Milder than black pepper but still intense. Ideal for light sauces, soups, and fish dishes. Discover white pepper now.
• Green Pepper: Mild and fresh, perfect for light dishes like salads or poultry. Try it here.
• Red Pepper: Exotic and aromatic, with a slight sweetness. A real insider tip! Find red pepper here.
• Rare Long Pepper: An old pepper variety with an intense, slightly sweet flavor. Buy long pepper here.

Why Buy High-Quality Pepper online?

High-quality pepper is more than just a spice – it is an experience for the senses. But why should you invest in quality?

1. Aromatic Intensity: Freshly ground, high-quality pepper offers a much more intense aroma than industrially processed products.
2. Health Benefits: Pepper contains piperine, which not only adds spiciness but also supports digestion and has antioxidant properties.
3. Sustainability: High-quality pepper often comes from sustainable cultivation.

Invest in good products – your taste buds will thank you!

How Is Pepper Harvested and Processed?

Pepper originally comes from India and is now grown in many tropical regions. The processing of the peppercorns determines whether we get black, white, green, or red pepper:

• Black Pepper: Obtained from unripe green berries, which are fermented and dried.
• White Pepper: Comes from ripe berries, whose outer skin is removed.
• Green Pepper: Preserved by rapid drying or pickling, keeping its fresh color.
• Red Pepper: Made from fully ripe berries, which are either dried or pickled.

Each processing method influences the flavors of the final product, making pepper an incredibly versatile spice.

Tips for Storing Pepper

Proper storage of pepper is crucial to preserve its aroma. Here are some tips:

• Light Protection: Store peppercorns in a dark container or cupboard to protect them from direct sunlight.
• Airtight Packaging: Use resealable containers to keep moisture out.
• Freshly Grind: Always grind pepper just before use to retain its essential oils and aroma.

A well-stored pepper can release its full aroma for months.

Which Pepper Goes with Which Dish?

Choosing the right pepper can elevate your dishes to a new level. Here's a quick guide:

• Black Pepper: Meat, stews, sauces, and almost all savory dishes.
• White Pepper: Creamy soups, light sauces, and fish dishes.
• Green Pepper: Light salads, poultry, and fresh dishes.
• Red Pepper: Exotic recipes, desserts, and fruity salsas.
• Long Pepper: Experimental cuisine and spicy curries.

Get inspired by the variety and try new combinations.

Different Types of Pepper – Explore the Variety and Find the Perfect Pepper

Pepper is much more than just the classic black spice. The world of pepper varieties is as diverse as the culinary applications in which pepper is used. From green to white to pink pepper, there are many varieties that not only add flavor but also serve as a visual highlight on your plate. Each type of pepper has its own character and pairs well with different dishes.

Black Pepper is the classic among pepper varieties. It is made from the ripe berries of the pepper plant, which are first fermented and then dried. The flavor is sharp and aromatic, making it an ideal companion for savory dishes like meat and vegetables. It is also indispensable in sauces and marinades.

White Pepper comes from the same berries as black pepper, but the outer fruit shell is removed, leaving only the inner core. This gives it a milder, less sharp taste, which is especially appreciated in white sauces or light meat dishes.

Green Pepper is made from still unripe pepper berries. It has a fresher, lighter flavor and is often used in Asian dishes, where it can fully develop its aromas. Green pepper also works wonderfully for salads or as a topping for fresh dishes.

Pink Pepper, also known as "Schinus berry," is not a true pepper but belongs to the sumac family. It has a fruity, sweet flavor and is a perfect addition to desserts or fruit salads. It is also frequently used in spice mixes for fish and poultry.

Each type of pepper offers unique aromas that are perfect for different dishes and culinary styles. If you're looking for the right pepper for your next recipe, it's worth exploring the variety of pepper varieties and looking for the one that adds the special kick to your dish.

Learn more about the different pepper varieties and how to use them optimally in your kitchen.

Buying Pepper Made Easy

Whether you're replenishing your stock or trying a new variety, our selection has something for every taste. Black pepper, white pepper, red pepper, and many other varieties are waiting to be discovered by you.

Get inspired for new dishes, experiment with different varieties, and find out which pepper suits you best. Buy pepper now and revolutionize your kitchen!

Frequently Asked Questions About Pepper

How do you grind pepper best?

The best method is to use a high-quality pepper mill with a ceramic grinder to preserve the full aroma.

How long does pepper last?

Whole peppercorns can be used for years but lose their intensity after about a year. Ground pepper should be used within a few months.

Which pepper variety is the hottest?

Long pepper has an exceptional heat, combined with a sweetish flavor. Black pepper can also be intense depending on the variety.

Now Discover the World of Pepper

Dive into the world of pepper and experience the variety this extraordinary spice has to offer. Here’s our selection – find your favorite pepper and elevate your dishes to a new level!