Baharat Spice Blend – Exotic North African Flavor for Your Dishes
- Our Baharat spice blend offers a signature spicy and oriental flavor.
- This aromatic curry variation from the Orient combines bold, spicy notes with a hint of sweetness.
Buy Baharat Spice Blend – Perfect for Oriental Cuisine
Our Baharat spice blend is an exotic mix perfect for a variety of dishes in Oriental and North African cuisine. This aromatic blend includes premium spices such as nutmeg, cinnamon, coriander ground, cardamom, and cumin. Baharat is a true all-purpose spice blend, widely used in Arab countries like Lebanon, Syria, Jordan, and Israel for everyday cooking. It is as essential in these regions as Garam Masala is in India.
What is Baharat?
Baharat is a popular North African spice blend with its origins in Oriental cuisine. The word "Baharat" simply means "spices" in Arabic. This blend imparts a rich, aromatic flavor to your dishes and is one of the most versatile blends in Oriental cooking. Especially prominent in Arab cuisine, Baharat is often referred to as the "Curry of the Orient," offering both spicy and sweet notes.
Curry of the Orient – A Versatile Spice Blend
Baharat is a true all-rounder in the kitchen. This spice blend is traditionally used in Oriental cooking to flavor a variety of dishes. Whether for tomato sauces, meat, fish, stews, or couscous, Baharat pairs perfectly with many classic and modern recipes. It is particularly suited as a curry variation from the Orient for lentil soups, stews, or even as a marinade for grilled meats.
Culinary Uses – From Meat to Vegetables
Add a distinctive flavor to your dishes with Baharat! This blend is ideal for:
- Tomato sauces and fish dishes
- Seasoning meats, minced meat, chicken, and grilled dishes
- Enhancing couscous, vegetables, and rice dishes
- Using as a marinade: Mix the spice with olive oil and lime juice to marinate meats – let it rest for 4 hours in the fridge and enjoy an explosion of flavors.
Try braised lamb shanks with this delicious spice blend – you’ll love it!
Ingredients of the Baharat Spice Blend
Our delicate Baharat spice blend consists of the following ingredients: nutmeg, ground cinnamon cassia, ground garlic, ground coriander, ground cardamom, ground allspice, ground black pepper, ground cumin, sweet paprika powder, nigella seeds, and ground cloves.
Allergen Information:
Allergens: May contain traces of celery and mustard.
Discover More Spices from the Region
If you are captivated by the diversity of Oriental cuisine, also try our Ras El Hanout or Berbere for more exotic culinary experiences.
Storage and Preservation of Baharat
Store your Baharat spice blend in a airtight container. We recommend screw-top jars, which are easy to clean and keep your spices fresh for longer. Store the spice in a cool, dry place.
