Salt Diamonds with Wild Herbs – Pink Himalayan Salt from Pakistan with a Unique Herb Blend

Discover the exquisite Salt Diamonds with Wild Herbs, a coarse pink rock salt from Pakistan enhanced with a special herb blend. This aromatic mix combines the natural flavors of Thyme, Basil, Rosemary, Oregano, Mint, Sage, and Marjoram. This salt is harvested from the renowned Khewra salt mines at the edge of the Himalayas and has an average grain size of 2 to 4 mm.

What Makes Salt Diamonds with Wild Herbs Special?

Our Himalayan-style salt with wild herbs is more than just an ordinary salt. It combines the purity and softness of Pakistani rock salt with a unique herbal blend, creating a harmonious taste profile. The mild texture of the salt ensures that it adds a smooth, balanced flavor to your dishes, unlike any regular salt.

The Herb Blend: A Symphony of Flavors

The combination of wild herbs like thyme, rosemary, and mint brings a complex yet harmonious mix that enhances any dish. This herb blend not only provides a rich flavor but also adds a visual appeal, with the vibrant herbs complementing the pink salt crystals.

Culinary Uses of Salt Diamonds with Wild Herbs

Salt with wild herbs is versatile and perfect for a variety of dishes, especially in traditional and vegan cooking. It’s ideal for seasoning:

• Meat and Fish: Add a flavorful touch to your meat and fish dishes, especially when roasting or grilling.
• Vegetables and Salads: Perfect for seasoning vegetables, grilled vegetables, or fresh salads. It can also be used as a marinade for vegetables or tofu.
• Vegetarian and Vegan Dishes: A must-have for vegan and vegetarian recipes, as it imparts a refined herbal note to the food.

The possibilities are endless: mix it with pepper and bay leaves for a more intense flavor. You can use this salt in a salt mill for everyday use or add it unground to cooking water for rice, pasta, or soups.

Proper Storage for Your Salt

To preserve the freshness and flavor of your salt with wild herbs, we recommend storing it in an airtight jar. Use jars with a screw-top lid to prevent moisture and ensure optimal storage conditions. Keep the salt in a cool, dry, and dark place to maintain its quality.

Buy Salt Diamonds with Wild Herbs Now

Bring a new dimension to your kitchen with salt with wild herbs. Enhance your dishes with this unique product and enjoy the harmonious blend of pink Himalayan salt and aromatic herbs. Shop Now in the Spice Shop.

Ingredients: Pakistani Pink Salt, Thyme, Basil, Rosemary, Oregano, Mint, Sage, Marjoram.